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Basic information
Display title | Food loss and waste |
Default sort key | Food loss and waste |
Page length (in bytes) | 2,168 |
Namespace ID | 0 |
Page ID | 2624 |
Page content language | en - English |
Page content model | wikitext |
Indexing by robots | Allowed |
Number of redirects to this page | 1 |
Counted as a content page | Yes |
Wikibase item ID | None |
Page protection
Edit | Allow only users with "edit-main" permission (infinite) |
Move | Allow only users with "edit-main" permission (infinite) |
Edit history
Page creator | Jucheguevara (talk | contribs) |
Date of page creation | 03:01, 28 October 2021 |
Latest editor | General-KJ (talk | contribs) |
Date of latest edit | 18:20, 20 October 2024 |
Total number of edits | 9 |
Total number of distinct authors | 4 |
Recent number of edits (within past 90 days) | 1 |
Recent number of distinct authors | 1 |
Page properties
Transcluded templates (4) | Templates used on this page: |
SEO properties
Description | Content |
Article description: (description )This attribute controls the content of the description and og:description elements. | Food loss and waste is food that is not eaten. The causes of food waste or loss are numerous and occur throughout the food system, during production, processing... |